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GLOBAL TRENDS: THE ON-DEMAND ECONOMY BY POPAI UK & IRELAND

In this report we take a closer look at how consumer spending on restaurants has evolved since 2015. We’ll drill down into ‘off-premise’ spending and discover how the ‘whenever, wherever’ culture has impacted the sector. 

We’ll also look at how brands are reacting to this new consumer culture and see what campaigns they are driving to remain relevant.

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